Arancino di Mare Serves Up Delectable Breakfast Crepes

I’m an enthusiastic fan of Arancino’s lunch and dinner offerings, especially their spaghetti ai ricci di mare (uni pasta) and spaghetti al nero di seppia (black squid ink pasta). When I’m craving a taste of Italy, Arancino is where I go (in Hawaii). Their Napoli-style Italian food is always on point. Breakfast at Arancino, though…I’ve never tried…until now. It didn’t disappoint.

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Golden Jubilee Afternoon Tea at the Kahala

I was first introduced to afternoon tea several years ago by one of my friends, Lorie.  Along with some of our female co-workers, we would get together to celebrate her birthday with afternoon tea at the Veranda at the Kahala Hotel and Resort.

Earlier this year, Lorie and I had gone for afternoon tea during the hotel’s Golden Jubilee celebration, marking 50 years since the hotel’s opening in 1964. At that time, we noticed that the furniture at the Veranda had changed to furnishings from the Tommy Bahamas line. Gone were the  delicate Oriental-inspired dresses worn by the female staff as well.

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