Located in the heart of old Hilo town and just off of Kilauea Avenue is a tiny shop in an old building known for selling small, but tasty mochi confections. Two Ladies Kitchen is artisanal mochi, without the attitude that tends to come with artisanal things. They don’t need a website (they have none), or an active social media presence. The lines that form outside of Two Ladies Kitchen is all that they need to tell their story. They make great, handmade muchi, and probably the closest that you can get to the mochi that you would find being sold by street vendors in Japan’s Tsukiji Market. You take one bite and all that you want is more.
I few years ago I visited New York City’s Dominique Ansel Bakery at the height of the Cronut’s popularity. People were standing in line during the wee hours of the morning, before sunrise, so that they could then resell the coveted Cronut for $50+ on Craigslist. Yeah, we weren’t down for that. Instead, we opted for a late afternoon visit with no Cronut’s in sight. Luckily, Ansel opened a shop in the very trendy Omotesando area of Shibuya in Tokyo in 2015 which made it a lot easier for me to taste a DAB Cronut. Let’s check out Dominique Ansel in Omotesando, Tokyo!
Home Maid Bakery always brings back good memories from childhood. Whenever family visited Maui, I knew that they would return with a fresh batch of goods from Home Maid Bakery. Started in 1960 by Joseph and Monica Kozuki, this Wailuku bakery located on Lower Main Street has since become known as the Home of the Crispy Manju.
Chelsea Market is to New York City as Reading Market is to Philadelphia. If you enjoy food, then it’s the place to go. The market is located in the Meatpacking District (MePa) just across the street from Google’s New York offices. On the floors above the market you will find EMI Music Publishing, MLB.com, the Oxygen Network, and, most fittingly, The Food Network. And just above Chelsea Market, on the 10th Avenue side, is New York’s elevated park, the High Line.